Ankara Üniversitesi Açık Ders Malzemeleri

Konu özeti

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  Genel

  • ARŞ. GÖR. DR. SİMEL BAĞDER ELMACI URL
  • ders izlencesi FDE330 Kaynak
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  Konu 1

  • Week 1-Introduction to Food Biotechnology-revised (FDE 330) Kaynak
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  Konu 2

  • Week 2-History of Biotechnology, Main Areas of Application of Biotechnology, Food Biotechnology (FDE 330) Kaynak
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  Konu 3

  • Week 3-Genetically Modified Foods Kaynak
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  Konu 4

  • Week 4-Nucleic Acids Kaynak
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  Konu 5

  • Week 5-DNA Replication Kaynak
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  Konu 6

  • Week 6-PCR Kaynak
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  Konu 7

  • Week 7-Gel Electrophoresis Kaynak
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  Midterm Exams
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  Konu 9

  • Week 9-Recombinant DNA Technology Kaynak
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  Konu 10

  • Week 10-Bioprocesses Kaynak
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  Konu 11

  • Week 11-Microbial Growth Kaynak
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  Konu 12

  • Week 12-Measurement Methods of Microbial Growth, Effects of Environmental Conditions on Microbial Growth Kaynak
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  Konu 13

  • Week 13-Production Parameters Kaynak
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  Konu 14

  • Week 14-Fermenters-Bioreactors Kaynak